Smoqehouse Satisfies Eager Customers

This week I went along with a welcoming delegation from the NDDC to pay a visit to Downtown Northfield’s newest dining venue, Smoqehouse. Owners Andy and Heidi Kubes opened Smoqehouse on March 15th at 212 Division St. in the Archer House River Inn and have quickly generated a steady stream of daily patrons. Smoqehouse isContinue reading “Smoqehouse Satisfies Eager Customers”

Brick Oven Bakery’s Dean Christensen is happy with their move to Downtown Northfield

It’s been about 18 months since owner Dean Christensen moved the Brick Oven Bakery (BOB) from Professional Drive and expanded it at The Crossing in Downtown Northfield. I interviewed him last week about his rationale for the move and the results: 00:00-02:15: What about BOB (the acronym for Brick Oven Bakery)? 02:15-05:10: What was the rationaleContinue reading “Brick Oven Bakery’s Dean Christensen is happy with their move to Downtown Northfield”